Breakfast
We offer a full breakfast featuring local flavors, including fresh yak milk to drink, barley flour bread, and oats porridge made with local milk and banana. Guests will also find boiled eggs, yak butter, a selection of three to four different jams, and fresh juices.
Menu: Lunch & Dinner
Our menu is both local and global, including Tibetan, Chinese, Indian and Western dishes.
Choices include Tibetan momos freshly made with yak meat, traditional Tibetan yak pie, dumplings, and a yak hot pot. We also serve Indian daal and Indian-style chicken, as well as Italian pasta with tomato sauce and yak meat.
All dishes are available on request for both lunch and dinner. As we are just starting out, our menu will continue to grow in the future.
Cafè
We offer a variety of drinks, including Americano coffee, cappuccino, Indian masala tea, and fruit smoothies and milkshakes. All beverages are available on request.
